Happy new week friends. Did you have a nice Easter weekend?
Since it was just the two of us (hubby and me) we kept things simple yet festive.
We enjoyed a bottle of Tattinger and grilled chicken kebabs, marinated in cilantro and yogurt chutney, for dinner. For decorations, I used things that I already owned.
I created a tablescape for two using my Iittala Taika plates, Tiffany champagne flutes, and Easter cookie cutters, Tekla dish towels from Ikea as napkins and handmade the striped tablecloth.
For centerpieces, I arranged tulips, roses and hosta leaves in stemless wine glasses. I placed an egg in a couple.
How did you celebrate? xo
images+ styling: Manvi Drona-Hidalgo
How cute. Love your table. I celebrated with a nice brunch !!
xxLily
goldandgray.com
love the table styling with the eggs and roses! too cute!
xo
sami
ps. i am hosting a giveaway this week, be sure to check it out!
http://glimpseofglamour.blogspot.com/2011/04/love-ly-giveaway.html
Love your simple setting and love those plates !! Though I am personally a fan of white plates only but loving yours !!!
OMG, leave it to Manvi to set up the most amazing table ever. Everytime 🙂 Luvs it! <3
Great idea styling with the cookie cutters, it looks fabulous! So does the rest, I love the red striped tablecloth. We used a similar gray striped one for Easter brunch with my family. It was wonderful!
What a lovely Easter table! Thanks for sharing your celebrations with us. I went home to see my mum in the countryside – it was lovely!
thanks friends. It was soo spontaneous that i was hesitant to post these. so glad you like. send me pics of your celebrations so we can post them here.